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PDF) Evaluation of Quality Parameters and Functional Activity of Ottobratica Extra Virgin Olive Oil Enriched with Zingiber officinale (Ginger) by Two Different Enrichment Processes during One-Year Storage
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Quality parameters, chemical compositions and antioxidant activities of Calabrian (Italy) monovarietal extra virgin olive oils from autochthonous ( Ottobratica) and allochthonous (Coratina, Leccino, and Nocellara Del Belice) varieties | Journal of Food ...
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Apulia - Wikipedia
