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Scarlett Hong Kong - Have you tried our Seafood Paella Risotto yet? Originated from Lombardy city in Italy, Risotto is a traditional Italian rice dish, cooked with the creamy consistency. Chef Julien
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Risotto (from riso meaning rice) is a northern Italian rice dish cooked with broth until it reaches a creamy consistency. It is one of the most common ways of cooking rice in
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Italian Risotto with Seafood, Grilled Prawns, Mussels in a Shell. Spanish Paella Stock Image - Image of cuisine, fried: 122851481
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